One Welfare Animal Health and Welfare, Food Security and Sustainability
Series: One Welfare;
- Publisher's listprice GBP 47.25
-
23 913 Ft (22 774 Ft + 5% VAT)
The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.
- Discount 10% (cc. 2 391 Ft off)
- Discounted price 21 521 Ft (20 497 Ft + 5% VAT)
23 913 Ft
Availability
Estimated delivery time: In stock at the publisher, but not at Prospero's office. Delivery time approx. 3-5 weeks.
Not in stock at Prospero.
Why don't you give exact delivery time?
Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.
Product details:
- Publisher CABI
- Date of Publication 30 November 2023
- ISBN 9781789249354
- Binding Paperback
- No. of pages208 pages
- Size 234x156x10 mm
- Weight 368 g
- Language English 564
Categories
Short description:
This thought-provoking book explores the link between animals, people and their social and physical environments in relation to livestock farming, food safety, food security and sustainability.
For academics and practitioners whose work is on farming, food systems, international development, as well as veterinary and animal welfare professionals.
Long description:
This thought-provoking book explores the link between animals, people and their social and physical environments in relation to livestock farming, food safety, food security and sustainability.
Providing an overview of livestock farming and animal related food production systems in a one welfare context, One Welfare: Animal Health and Welfare, Food Security and Sustainability begins by considering the interconnections of animals, humans and their environment. It then expands into the food production system, and considers the integration of positive welfare, stress, use of welfare indicators and the economic perspective. Written by a team of international experts, and with a foreword by Andrea Gavinelli, Head of the Animal Welfare Unit in the Health and Food Safety Directorate General of the European Commission, it connects theory with best practice examples and case studies from both organizations and individuals that have successfully implemented a one welfare approach.
Essential reading for academics and practitioners who work within farming, food systems and international development, this ground-breaking text is also an important read for veterinary and animal welfare professionals.
One Welfare Animal Health and Welfare, Food Security and Sustainability
Subcribe now and receive a favourable price.
Subscribe
23 913 HUF
