Drying of Aloe Vera Gel
- Publisher's listprice EUR 55.90
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23 712 Ft (22 583 Ft + 5% VAT)
The price is estimated because at the time of ordering we do not know what conversion rates will apply to HUF / product currency when the book arrives. In case HUF is weaker, the price increases slightly, in case HUF is stronger, the price goes lower slightly.
- Discount 5% (cc. 1 186 Ft off)
- Discounted price 22 527 Ft (21 454 Ft + 5% VAT)
23 712 Ft
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printed on demand
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Delivery time is estimated on our previous experiences. We give estimations only, because we order from outside Hungary, and the delivery time mainly depends on how quickly the publisher supplies the book. Faster or slower deliveries both happen, but we do our best to supply as quickly as possible.
Product details:
- Publisher LAP Lambert Academic Publishing
- Date of Publication 1 January 2015
- ISBN 9783659682889
- Binding Paperback
- No. of pages132 pages
- Size 220x150 mm
- Language English 0
Categories
Long description:
Aloe vera (Aloe barbadensis Miller) is a traditional medicinal plant used in food, pharmaceutical and cosmetic industries. But the Aloe vera gel contains over 98-99% of water and thus it is highly perishable. To evolve a better method of preservation for increasing the shelf life and maintaining the quality of aloe vera gel, drying is a good attempt. The art of drying is being practiced since the start of the civilization. There are several methods of drying of materials. Therefore a study was undertaken to investigate osmotic behavior and drying characteristics of aloe vera gel under convective and osmo-convective drying system to obtain a quality product.
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Drying of Aloe Vera Gel
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