
Fundamentals of Enzymology
Cell and Molecular Biology of Catalytic Proteins
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Product details:
- Edition number 3
- Publisher OUP Oxford
- Date of Publication 11 November 1999
- ISBN 9780198502296
- Binding Paperback
- No. of pages496 pages
- Size 246x189x29 mm
- Weight 979 g
- Language English
- Illustrations 8 plates, numerous line figures 0
Categories
Short description:
Enzymes are biological catalysts that have a number of remarkable properties. Fundamentals of Enzymology, 3rd ed builds on the strengths of the previous two editions to show how we can understand these properties and explain how enzymes work in cells and organisms and how they can be clinically and commercially exploited.
MoreLong description:
Since the publication of the successful and popular second edition of Fundamentals of Enzymology in 1989 there has been a large increase in the knowledge of several aspects of enzymology, not least the rapid acceleration of structural characterization of enzymes and the development of the field of bioinformatics. This new edition places appropriate emphasis on the new knowledge and consolidates the strengths of the previous editions. As before, Fundamentals of Enzymology 3rd ed gives an all-round view of the field including enzyme purification and characterization, enzyme structure (including information on the web), enzyme kinetics, the mechanisms and control of enzyme action, enzyme folding, how enzymes act in vivo, enzyme synthesis and degradation, and also clinical and industrial applications of enzymology. Throughout the book, the integration of these themes is stressed.
...Fundamentals of Enzymology remains an extremely useful textbook for undergraduate students and their teachers of enzymology and is a useful reference work for postgraduate students embarking on research in this area.