• Contact

  • Newsletter

  • About us

  • Delivery options

  • News

  • Results 594
    The Routledge International Handbook of Boredom

    The Routledge International Handbook of Boredom

    Bieleke, Maik; Wolff, Wanja; Martarelli, Corinna; (ed.)

    108 811 HUF

    To wishlist
    Nutrition for Sport, Exercise, and Performance: Science and Application

    Nutrition for Sport, Exercise, and Performance: Science and Application

    Forsyth, Adrienne; Mantzioris, Evangeline; Belski, Regina; (ed.)

    22 263 HUF

    To wishlist
    Microalgae and One Health: Fundamentals, Biocompounds, and Health and Environmental Applications

    Microalgae and One Health: Fundamentals, Biocompounds, and Health and Environmental Applications

    Pérez-Gálvez, Antonio; Jacob-Lopes, Eduardo; Zepka, Leila Queiroz;(ed.)

    101 808 HUF

    To wishlist
    Nutraceuticals in Insomnia and Sleep Problems

    Nutraceuticals in Insomnia and Sleep Problems

    Keservani, Raj K.; Bhattacharyya, Sayan; Kesharwani, Rajesh K.; (ed.)

    86 037 HUF

    To wishlist
    Routledge Handbook of Sustainable Diets

    Routledge Handbook of Sustainable Diets

    Kevany, Kathleen; Prosperi, Paolo; (ed.)

    22 263 HUF

    To wishlist
    Nutraceuticals for the Treatment and Prevention of Sexual Disorders

    Nutraceuticals for the Treatment and Prevention of Sexual Disorders

    Keservani, Raj K.; Patil, Sharangouda J.; Aranha, Ivan; (ed.)

    91 098 HUF

    To wishlist
    Nutraceuticals in Cardiac Health Management

    Nutraceuticals in Cardiac Health Management

    Keservani, Raj K.; Kesharwani, Rajesh K.; Jain, Praveen Kumar;(ed.)

    91 098 HUF

    To wishlist
    Unleashing the Power of Functional Foods and Novel Bioactives

    Unleashing the Power of Functional Foods and Novel Bioactives

    Sarkar, Tanmay; Smaoui, Slim; Petkoska, Anka Trajkovska; (ed.)

    79 321 HUF

    To wishlist
    Cinnamon: Production, Processing, and Functional Properties

    Cinnamon: Production, Processing, and Functional Properties

    Ramadan, Mohamed Fawzy; Farag, Mohamed; (ed.)

    80 598 HUF

    To wishlist
    Plant-Forward Cuisine: Basic Concepts and Practical Applications

    Plant-Forward Cuisine: Basic Concepts and Practical Applications

    Mouritsen, Ole G.; Styrb?k, Klavs; Johansen, Mariela;

    68 323 HUF

    To wishlist