The New Public Health

The New Public Health

 
Edition number: 4
Publisher: Academic Press
Date of Publication:
 
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Product details:

ISBN13:9780128229576
ISBN10:0128229578
Binding:Hardback
No. of pages:1214 pages
Size:276x216 mm
Weight:2540 g
Language:English
Illustrations: 125 illustrations (25 in full color)
629
Category:
Long description:

The New Public Health has established itself as a solid textbook throughout the world. Translated into seven languages, this work distinguishes itself from other public health textbooks, which are either highly locally oriented or, if international, lack the specificity of local issues relevant to students' understanding of applied public health in their own setting.

Fully revised, the Fourth Edition of The New Public Health provides a unified approach to public health appropriate for graduate students and advance undergraduate students especially for courses in MPH, community health, preventive medicine, community health education programs, community health nursing programs. It is also a valuable resource for health professionals requiring an overview of public health.




  • Provides a comprehensive overview of the field, illustrated with real-life specific examples
  • Updated with new case studies and examples from current public health environment in North American and European regions
  • Includes detailed Companion website (https://www.elsevier.com/books-and-journals/book-companion/9780128229576) featuring case studies, image bank, online chapters, and video as well as an Instructors' guide


"This book discusses the immunization of majority of a population...

This book also discusses the history of public health, the Global environmental issues, the rapid population growth in poorest countries, the high level of energy consumption and low rates of population growth in industrialized countries, economic of health, human resources, and much, much more." --Wonderpedia USA
Table of Contents:
1. A history of public health
2. Expanding the concept of public health
3. Measuring, monitoring, and evaluating the health of a population
4. Communicable diseases
5. Noncommunicable diseases and conditions
6. Family health and primary prevention
7. Special community health needs
8. Nutrition and food safety
9. Environmental and occupational health
10. Organization of public health systems
11. Measuring costs: The economics of health
12. Planning and managing health systems
13. National health systems
14. Human resources for health
15. Health technology, quality, law, and ethics
16. Global health